All posts tagged: Gin

Beefeater ‘Punch Brunch’ at Florentine, Lambeth

An area of London that I really don’t know much about is Lambeth North (South of Waterloo), so I was looking forward to trying out a new brunch menu in the area earlier in the summer with my friend Laura. Florentine is an all-day dining restaurant and bar on the South Bank, right opposite Lambeth North tube station, and we were there to try out their new Bottomless ‘Summer Punch Brunch’. On offer was an expertly-concocted gin punch creation created exclusively for Florentine by Beefeater gin and the bar team. We were a bit confused when we arrived because it wasn’t mentioned on the menu anywhere – we were expecting there to be a separate ‘Punch Brunch’ menu but in fact, you could order whatever you would like from the menu, and it was £15 extra per person for free-flowing (bottomless!) punch while you brunch. Served from vintage jugs at the table, it was made with Beefeater Gin, Maraschino, Grapefruit, Elderflower and Kamm & Sons bitters – bursting with zesty and flavours, perfect for the summer months (full …

Saving the Forest with The Gin Bothy

It’s no secret now that I just adore gin. I think this was encouraged by my best friend Ceri, who you will no doubt have read about on this blog – she is a gin queen and has inspired my love of this delicious spirit. I’m always excited to learn about and try new gins, and one of these recently was the Scottish ‘Gin Bothy’, with a wonderful and heart warming story. I’m also a lover of all things Scottish – you might have read about my recent trips to Edinburgh and Loch Lomond on here – Tim and I are hoping to visit again soon, this time with the car to explore even further afield. This is also a gin which is ‘doing good’ – sales of the artisan small batch gin are raising money to conserve the precious ancient pine trees whose needles give it flavour. Loch Arkaig pine forest near Spean Bridge was recently bought in a partnership between the Woodland Trust and community group Arkaig Community Forest. Now award-winning Angus distiller …

Gin Ice Cream with Brockmans Gin

I was recently introduced to Brockmans Gin. It was established eight years ago by a group of friends who wanted to create a gin that was so easy to drink, you could pour it neat over ice (!) and it would be good to go, while combining 11 different botanicals to give it a truly unique taste. It is created from a beautiful recipe of botanicals, sourced from all over the world. These naturally grown aromatic botanicals are steeped in pure grain spirit for many hours to release their oils and aromas. Thereafter, Brockmans is distilled in a 100 year old traditional copper still. The distinctive gin notes and the aroma of coriander married with the softer notes of blueberry and blackberry help deliver an exquisite new taste experience and an intensely smooth gin. Juniper: From Tuscany in Italy: grown wild, their beautiful juniper spice gives a perfumey note to the gin, with hints of pine and lavender. Blueberries: From Northern Europe: a unique and original addition of blueberries provides a dry fruity smoothness and …

‘Gin It Yourself’ at The Happenstance, St Pauls 

I was recently invited to a gin pop up at The Happenstance in St Pauls, so I knew I had to take along my gin expert buddy Ceri. We actually visited the restaurant together last summer, which you can read about here – we were particularly impressed with their vast cocktail menu. ‘Gin It Yourself’ allows you to create your own bespoke G&T, choosing your gin, tonic and garnish, with a wide range of flavours and botanicals. First of all, we sampled eight different gins, to get a taste for the various flavours and see which ones we liked best. Tanqueray No.10 – I had obviously tried Tanqueray gin on numerous occasions but I hadn’t actually tried the No.10 – this was beautiful, with hints of grapefruit and camomile Little Bird – as the brand and the bottle depicts, this gin is going back to old school basics. The percentage was weaker but felt stronger, which makes it perfect for cocktails. Gin Mare – made with olives, this has been one of my favourite gins for …

Sipsmith & Jude’s Gin & Tonic Ice Cream

Gin and Tonic is my favourite pre-dinner tipple. I like the flavour of gin and find it an easy spirit to drink. My drink of choice as a teenager was usually vodka and as such, I put myself off it, buying cheap local versions, packed with sugary mixers. But I never touched gin when I was younger, so it has remained sacrosanct, and something I’ve thoroughly enjoyed as an adult. My friend recently introduced me to Sipsmith gin. After looking at their website, I loved their brand and gorgeous design of their bottles. Sipsmith is the first copper distillery to launch in London for nearly 200 years and they have reintroduced the art of handcrafted, small batch spirit production to the capital. I’ve heard that their distillery tour is really interesting, so I’d love to check it out one day and learn more about how they create their gin. Apparently they have names for their three stills – Constance, Prudence and Patience. Love it! When I found out that they were launching a limited edition …

Foodie Father’s Day Gift Guide

Father’s Day and June in general is a bit of a tough time for me – I lost my Dad in 2013 and as if that wasn’t hard enough, it happened just a few days after Father’s Day. But we love occasions like Mother’s Day, Father’s Day and Valentine’s Day in our household. Some people are cynical about ‘made up occasions’ like these, but we always like to celebrate them, and buy each other gifts and cards. So just because my Dad sadly isn’t here anymore, I didn’t want that to stop me sharing some great Father’s Day finds with you all, especially if your Dad is anything like mine was, and adores food! Some of these I’ve tried myself (or other similar products from the company) and some are simply gifts I’ve come across online that I liked the look of. For the sweet-toothed Dad! Personalised Dad’s Big Breakfast Tin, from Biscuiteers, £43.50 As you may know from my previous blog posts, I love Biscuiteers. You might think that £40+ is a bit expensive …